In addition to complying with national legislation adopted in accordance with Directive 2000/13/EC, the labelling, presentation and advertising of poultrymeat intended for the final consumer shall comply with the additional requirements set out in paragraphs 3 and 4 of this Article. Mais vous pouvez également les servir en salade ou en compote, du moment que vous ny ajoutez pas de sucre. Batak sa zabatkom ◄, Бутче с част от гърба, прикрепен към него, Hähnchenschenkel mit Rückenstück, Hühnerkeule mit Rückenstück, Πόδι από κοτόπουλο με ένα κομμάτι της ράχης, ►M7 4.1.
— turkey breast, turkey breast fillet and boned leg meat: portions of about 100 g. — other cuts: as defined in point (2) of Article 1. 6. without sternum and ribs. — for geese and Mulard ducks intended for the production of foie gras and magret, after 70 days of age: 4 weeks.
The Commission shall inform the Member States of its findings. Szárny ◄, ►C2 In the case of turkey breast, the fillet may comprise the deep pectoral muscle only; (l) breast fillet with wishbone: the breast fillet without skin with the clavicle and the cartilaginous point of the sternum only, the weight of clavicle and cartilage not to exceed 3 % of that of the cut; (m) magret, maigret: breast fillet of ducks and geese referred to in point (3) comprising skin and subcutaneous fat covering the breast muscle, without the deep pectoral muscle; (n) deboned turkey leg meat: turkey thighs and/or drumsticks, deboned, i.e.
The method involves determination of the water and protein contents of samples from homogenised poultry carcases. The findings shall be presented for consideration to the Management Committee referred to in Article 195(1) of Regulation (EC) No 1234/2007. In cases where carcases are chilled with an other chilling method or a combination of two or more of the methods defined in Article 10, the maximum percentage of water content shall not exceed 0 % of the original weight of the carcase. 4.3. Use, Other sites managed by the Publications Office, Anas platyrhynchos dom., Cairina muschata, http://data.europa.eu/eli/reg/2008/543/2013-07-01, Portal of the Publications Office of the EU. La deuxième semaine en alternance 6 fois par jour 100 gr par oiseau : Troisième et quatrième semaine pour l’élevage en poussinière continuer la même alimentation. However, the products concerned shall not be sold to the final consumer until the result of the check is available. For the products listed under (e), (g) and (h) the wording ‘cuts shall be made at the joints’ is to mean cuts made within the two lines delineating the joints as shown in the graphical presentation in Annex II. Kacsa, pézsmakacsa, Mulard-kacsa ◄, Pato adulto, pato adulto Barbary, pato adulto Mulard, Rață, rață din specia Cairina moschata, rață Mulard, ►C2 The sums of the weights of water (W5) and the weights of protein (RP5) in the five cuts analysed are determined. The flesh shall be plump, the breast well developed, broad, long and fleshy, and the legs shall be fleshy. The two cuts shall be made at the joints; (i) wing: the humerus, radius, and ulna, together with the surrounding musculature. — young cock: male chicken of laying strains in which the tip of the sternum is rigid but not completely ossified and of which the age at slaughter is at least 90 days; — (young) turkey: bird in which the tip of the sternum is flexible (not ossified). The indications provided for in the first subparagraph shall be marked in a conspicuous place so as to be easily visible, clearly legible and indelible. Meso purećih bataka i zabataka bez kosti ◄, ►C2 — 140 days for turkeys and geese marketed whole for roasting.
— 98 days for female turkeys intended for cutting up. However, the number of defective units not complying with the provisions of points (1) and (3) of Article 1, nor Article 7(1), shall not exceed the figures shown in column 4 of the table in paragraph 2. 3 % z cel. Съдържанието на вода превишава нормите на ЕО, Περιεκτικότητα σε νερό ανώτερη του ορίου ΕΚ, Víztartalom meghaladja az EK által előírt határértéket, Il-kontenut ta’ l-ilma superjuri għal-limitu KE. The Director-General for Agriculture and Rural Development is authorised to sign the contract on behalf of the Commission. Drip loss determined by this method shall be expressed as a percentage of the total weight of the frozen or quick-frozen carcase, including edible offal.
2. The Member State authority responsible for the national reference laboratory selected shall subsequently appoint individual experts in monitoring water content in food to serve on the board. 6.2. (b) 2 2.
5. Fiatal kacsa, (fiatal) pézsmakacsa, (fiatal) Mulard-kacsa ◄, Papra (żgħira fl-eta), papra żgħira (fellus ta’ papra) muskovy (żgħira fl-eta), papra mulard, (Jonge) eend, (Jonge) Barbarijse eend (Jonge) „Mulard”-eend, (Młoda) kaczka tuczona, (Młoda) kaczka piżmova, (Młoda) kaczka mulard, Rață (tânără), rață (tânără) din specia Cairina moschata, rață (tânără) Mulard, (Mladá kačica), káča, (Mladá) pižmová kačica, (Mladý) mulard, (Mlada) raca, račka, (mlada) muškatna raca, (mlada) mulard raca, (Ung) anka, ankunge (ung) mulardand (ung) myskand, ►C2 Mladi pijetao ◄, ►M7 — Mulard ducks: 8 but not more than 35 kg liveweight. In addition to complying with national legislation adopted in accordance with Directive 2000/13/EC, the following further indications shall be shown on the accompanying commercial documents within the meaning of Article 13(1)(b) of that Directive: (a) the class as referred to in point III(1) of Part B of Annex XIV to Regulation (EC) No 1234/2007; (b) the condition in which the poultrymeat is marketed in accordance with point III(2) of Part B of Annex XIV to Regulation (EC) No 1234/2007 and the recommended storage temperature. 7 The gizzard shall be without the horned membrane, and the contents of the gizzard shall have been removed. If the suggested period of immersion is passed without reaching + 4 °C, in the two carcases which are checked, the thawing process is continued until they do reach + 4 °C in the thermal centre. (a) half: half of the carcase, obtained by a longitudinal cut in a plane along the sternum and the backbone; (b) quarter: leg quarter or breast quarter, obtained by a transversal cut of a half; (c) unseparated leg quarters: both leg quarters united by a portion of the back, with or without the rump; (d) breast: the sternum and the ribs, or part thereof, distributed on both sides of it, together with the surrounding musculature.
The fat layer all over the carcase is thin or moderate; the fat of the young goose may have a colour indicative of a special diet. — air-spray chilling: chilling of poultry carcases in cold air interspersed with waterhaze or fine water spray. Par exemple, la volaille la plus appropriée pour sa faible teneur en gras est la dinde ou le dindonneau. Products other than those defined in Article 1 may be marketed in the Community only under names which do not mislead the consumer to a material degree by allowing confusion with those referred to in Article 1 or with indications provided for in Article 11. 4.4. 1. 2. 5.1. The latter authorities shall take all necessary measures and notify the competent authority of the first Member State of the nature of the checks carried out, the decisions taken and the reasons for such decisions. Meat-axe or saw for cutting cuts into pieces of appropriate size for the mincer. Tradicionalni slobodan uzgoj ◄, Свободен начин на отглеждане – пълна свобода, Täieliku liikumisvabadusega traditsiooniline vabapidamine, ►M7 12. 8. The result must not exceed the following percentages of the initial weight of the carcase or any other figure allowing compliance with the maximum total extraneous water content: 11. — goose: bird in which the tip of the sternum is rigid (ossified); a moderate to thick fat layer is present all over the carcase; (e) GUINEA FOWL (Numida meleagris domesticus). They shall, in all cases where a batch of frozen or quick-frozen chickens was deemed not to comply with this Regulation, resume testing at the minimum frequency of checks referred to in paragraph 2 only after three successive checks according to Annex VI or VII, to be carried out by sampling from three different days of production within a maximum of four weeks, have shown negative results. (noor) muskuspart, (noor) mullard, (Νεαρές) πάπιες ή παπάκια, (νεαρές) πάπιες Βαρβαρίας, (νεαρές) παπιες mulard, (Young) duck, duckling, (Young) Muscovy duck (Young) Mulard duck, (Jeune) canard, caneton, (jeune) canard de Barbarie, (jeune) canard mulard, ►M7 This method is used to determine the total water content of frozen and quick-frozen chickens. they shall be: (a) intact, taking into account the presentation; (b) clean, free from any visible foreign matter, dirt or blood; (d) free of visible bloodstains except those which are small and unobtrusive; In the case of fresh poultry, there shall be no traces of prior chilling. 3. In order to be graded as class A, poultry carcases and cuts shall in addition satisfy the following criteria: (a) they shall be of good conformation. 4.1. Any failure to comply with these criteria shall result in reinstatement of checks as referred to in the first subparagraph. The total weight of the carcase, including the edible offal and ice adhering to the carcase, is determined to the nearest gram after deduction of the weight of any wrapping material removed, to give ‘P1’. Insert free text, CELEX number or descriptors. The board of experts referred to in Article 19 is responsible for the following tasks: (a) supplying information on analytical methods and comparative testing regarding the water content of poultrymeat to the national reference laboratories; (b) coordinating the application by the national reference laboratories of the methods referred to in (a), by organising comparative testing, and proficiency testing in particular; (c) supporting the national reference laboratories in proficiency testing by providing scientific support for statistical data evaluation and reporting; (d) coordinating the development of new analytical methods and informing the national reference laboratories of progress made in this area; (e) providing scientific and technical assistance to the Commission, especially in cases where the results of analyses are contested between Member States.